- 2 cups Bloody Mary mix
- 2 Tbsp Tres Tomatillo Salsa (any kind)
- 1/4 cup fresh lime juice
- 1 Tbsp Worcestershire sauce
- 1 tsp Sriracha
- 1/2 tsp chili powder
- 2 12-oz Mexican lager beers
- Combine Bloody Mary mix, salsa, lime juice, Worcestershire sauce, Sriracha and chili powder in a pitcher.
- Place squeezed limes into the bottom of 4 glasses, then fill with ice. Pour Bloody Mary mixture evenly into glasses.
- Pour beer overtop and stir to combine.