- Crushed chocolate graham crackers
- 3oz coconutmilk
- 1 1/2 oz vodka
- 2 oz Kahlua
- 2 dashes chocolate bitters
- Toasted marshmallow
- Wet the rim of a cocktail glass and then dip in crushed graham crackers. Fill glass with ice.
- Add coconutmilk, vodka, Kahlua and bitters to cocktail shaker with ice. Shake to combine, then strain into glass.
- Garnish with a toasted marshmallow and serve.