Classic Guacamole

This impressive recipe is easy and delicious, and goes perfectly with any Latin inspired dish!

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1/4 red onion

1 jalapeno pepper, stemmed and seeded

1 tsp salt

1⁄4 teaspoon grated lime zest

1 1/2–2 tablespoons juice

3 ripe avocados, halved and pitted

1  Roma tomato, cored, seeded, and cut into 1/8-inch dice

2  tablespoons chopped fresh cilantro



Place onion, jalapeno, salt, and lime zest together on a cutting board and chop until very finely minced.


Transfer mixture to a medium bowl, and add 1 1/2 tablespoons lime juice


Add avocados and, using a fork, mash and stir mixture until well combines and some 1/4 inch pieces of avocado remain.


Stir in tomato and cilantro. Season with salt and up to additional 1/2 teaspoons lime juice to taste. Serve with chips, pupusas, or whatever you like!

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