Here are a few simple but adventurous pairings to whip up at home
Calling all fried egg lovers, turn your savory pupusa into a full meal with a runny, fried egg — you can never go wrong with fried.read more
This lightly fermented Salvadoran cabbage slaw brings a nice crunch and a hint of acidity to accompany your pupusas.read more
This versatile salsa is a must for your recipe book. It’s deliciously flavorful while appealing to those with a milder spice palate.read more
More Recipes Coming Soon!