Pinto Bean & Cheese Pupusa

This classic combination is a sure bet. Did we mention it’s naturally gluten free and vegetarian as well?

Gluten-FreeOrganic CornVegetarian

Ingredients

Water, Organic Corn Masa (Organic Corn Masa, Trace of Lime), Pinto Beans, Mozzarella Cheese, (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Olive Oil, Salt.

Contains: Milk.

Nutrition Facts

Serving Size1 each (71g)
Servings Per Container4
Calories140
Calories From Fat40
WEIGHT
% OF DAILY VALUE
Total Fat4.5g7%
Saturated Fat1g5%
Trans Fat0g
Cholesterol5mg2%
Sodium200mg8%
Total Carbohydrate21g7%
Dietary Fiber4g16%
Sugars1g
Protein5g
% OF DAILY VALUE
Vitamin A2%
Vitamin C0%
Calcium6%
Iron4%

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Proven Path to Pupusa Perfection

Oven or Toaster Oven

1

Preheat to 400°F

2

Spray or brush both sides of pupusa with non stick oil

3

Cook for 10 minutes or until golden brown with an internal temperature of 165°F

Stove Top

1

Remove portion desired from package

2

Add 1 tsp of oil per pupusa in skillet over medium high heat

3

Cook for 4 minutes on each side until golden brown with an internal temperature of 165°F